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Hi Nancy,
PJ in MB wanted a snack recipe with spoon size shredded
wheat. I found this one in my file.
Spoon Size Snack
4 c Spoon Size Shredded Wheat
1/3 c melted butter
1 1/2 teaspoon seasoned salt
1 1/2 c pretzel sticks
1/2 c peanuts
1/3 c raisins
Spread cereal in baking dish. Drizzle with melted butter .
Sprinkle with seasoned salt. Add the pretzel sticks and
peanuts. Bake 15 minutes in 350 degree oven.
Stir in raisins.
Charlene from OH
It seems there was also one I made that might have had
parmesan cheese and garlic salt with melted butter. I
couldn't find the recipe.
http://www.nancyskitchen
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