Oreo Ice Cream Cake
1 sm. pkg. Oreo cookies
1/2 gallon coffee ice cream or other flavor
1 container chocolate frosting
1 c. chopped nuts
1/2 stick butter
1 (8 oz.) Cool Whip
Crush Oreo cookies (food processor). Melt 1/2 stick butter.
Mix together
to make a crust. Spread into 9x13x2-inch pan. Top with ice
cream; freeze.
When hard, spread chocolate frosting over ice cream, then
spread Cool Whip on top or frosting. Sprinkle nuts or
additional crushed Oreos. Freeze. Cut into squares.
Robbie IN
http://www.nancyskitchen
