Impossible Peanut Butter Pie
1 c. packed brown sugar
1/2 c. baking mix
2 eggs
1 c. whipping cream
2/3 c. chunky peanut butter
Beat all ingredients in large bowl at high speed until fluffy. Do not use
blender. Pour into ungreased 9 inch pie plate. Bake at 350 degrees until puffed
and dry in center, about 35 minutes. Knife inserted should come out clean. May
cool and then cover with 1 cup chocolate chips melted or serve warm with ice
cream and chocolate sauce.
http://www.nancyskitchen.com
