Brownie Pudding Cake
1 c. flour
3/4 c. sugar
2 tbsp. cocoa
2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
1 tsp. vanilla
2 tbsp. oil
3/4 c. walnuts (optional)
3/4 c. brown sugar
1/4 c. cocoa
1-3/4 c. hot water
Mix flour, sugar, 2 tablespoons cocoa, baking powder, salt, milk,
vanilla and oil in bowl. Pour into greased 8 x 8 inch pan. Combine
walnuts, brown sugar and 1/4 cup cocoa in bowl. Add boiling water
and mix well. Pour over batter in pan; DO NOT MIX. Bake at 350
degrees for 45 minutes. Pudding type sauce will form under brownies.
This is wonderful with vanilla ice cream. Makes a great emergency
dessert.
http://www.nancyskitchen.com