Tuna Pot Pie

1 (16 oz.) can mixed vegetables, drained
2 (6-1/2 or 7 oz.) cans tuna, drained
1 can cream of chicken soup
1/2 can milk
1 can biscuits (10 biscuits)

Mix together first 4 ingredients in casserole dish. Place biscuits on top. Bake at 400 degrees for 12 to 15 minutes or until biscuits have turned golden.
Makes 4-5 servings.


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