Easy Stuffed Green Peppers

2 large green peppers cut in half length wise (4 pieces total)
1 pkg. Spanish Rice-a-Roni
1 sm. can tomato sauce
Cheese of your choice

Par Boil cut green peppers, I usually do this in microwave. Drain and pat dry peppers. Cook Spanish Rice-a-Roni per package directions. Stuff peppers with Rice-a-Roni. Season tomato sauce according to your taste and pour over stuffed peppers. Top with cheese. Bake in 350 oven till bubbly.

This can also be frozen..I defrost before heating. Recipe can be doubled.
Hubby & I really enjoy this.
Kay

http://www.nancyskitchen