As requested by desertbloom in LV

Farm Journal’s Blonde Brownies

1 18-1/2 oz. yellow cake mix
2 eggs
1/4 cup water
1/4 cup butter or regular margarine
1/4 cup packed brown sugar
1 cup chocolate chips
1 cup chopped walnuts

Combine cake mix, eggs, water, butter and brown sugar in a bowl. Beat well until smooth, using wooden spoon. Stir in chocolate pieces and walnuts. Spread mixture in greased jelly roll pan. Bake in 350 degree oven for 25 minutes or until done. Cool in pan on rack. Cut into 2 inch squares. Makes 35.
Angie/Bflo

http://www.nancyskitchen