Nancy with the colder days now I have decided to include
soup one night a week. If it is Tomato, Mushroom, Potato or
Onion I will serve a sandwich with meat in it. Tonight I
will have crackers. The soup is called Susie's Cabbage Soup
or some people call it Cabbage Patch Soup.
I would like to thank Chris for sending in the site for what
spices to use with what meat and also Sara in FL. I have
seen both sites and they are great.
Susie's Cabbage Soup
1 small to medium onion, chopped
4 to 5 cups shredded cabbage, but remember that it cooks
down
1 stalk celery, chopped
4 cups chicken broth or can use beef broth
1 lb. hamburger
1, 15 oz., can kidney beans, washed and drained
salt and pepper to taste
1, 15 oz., can tomatoes, diced use all
1 teaspoon chili powder, hot Mexican, will use a milder one
next time
? teaspoon cumin powder
You can cook this in a Slow Cooker or on top of the stove.
If using a Slow Cooker just brown the hamburger and if using
the stove top for the whole recipe then brown hamburger with
onions. Shredded the cabbage while the beef onion mixture is
cooking. Put the diced tomatoes in either pot adding
cabbage, celery, kidney beans, cooked hamburger onion
mixture, salt & pepper, chili powder and cumin powder. Mix
this well cooking on top of the method for 45 minutes or
until cabbage is done. For Slow Cooker method cook for 8 to
9 hours.
Hopefully someone will try this soup.
Everyone have a great day. Nancy, 4 legged associate, and
part time associates take care, stay safe and warm.
Susie Indy
http://www.nancyskitchen.com
