Pecan Bars
1 pkg. yellow cake mix, reserve 2/3 c. for filling
1/2 c. butter or margarine, melted
1 egg
1 c. chopped pecans
Filling:
2/3 c. cake mix
1/2 c. brown sugar, packed
1 1/2 c. dark corn syrup
3 eggs
Combine dry cake mix in large mixing bowl with melted butter
and 1 egg. Mix until crumbly. Press mixture into generously
greased (bottom and sides) 13 x 9 inch baking pan. Bake in a
350 degree oven for 15 to 20 minutes until light golden
brown. Meanwhile, prepare filling. Combine all filling
ingredients in large mixing bowl. Beat at medium speed for 1
to 2 minutes. When the cake has baked for 15-20 minutes,
remove from oven and pour filling over partially baked
crust. Sprinkle with pecans. Return pan to oven. Bake for 30
to 35 minutes longer until filling is set. Cut into 36 bars
when cake is almost cool.
Chris in NM
http://www.nancyskitchen.com
