Thai Chicken
6-8 skinless chicken breasts or thighs
Mix together:
1 cup salsa
1/2 cup peanut butter (any kind)
2 Tbs soy sauce
1 Tbs lime juice
2 Tsp fresh grated ginger or 1 tsp powdered (fresh is
better)
Grease a baking dish and place chicken. Spoon sauce over
chicken. Cover and bake 350 - 40 minutes. Uncover and bake
an additional 20 minutes. Very nice served over rice.
Judy/Buffalo
http://www.nancyskitchen.com